AmericanfastfoodcultureFoodcontentCurrentsituationoffastfoodinAmericaReasonsforitspopularityDisadvantagesofAmericanfastfood115071238VickyCurrentsituationoffastfoodinAmericaAmericanspendmoremoneyonfastfoodFastfoodemployeesarethelow-paidworkersWhatAmericanfastfoodconsistsofmainly?WhyAmericanfastfoodissopopular?1.Fastandconvenient2.Cleanfood,excellentserviceandthecomfortableenvironmentofthefastfoodrestaurant.disadvantagesAthirdofAmericansareoverweight,childhoodobesityHealthproblemsFASTFOODNATIONFastfoodisthetermgiventofoodthatispreparedandservedveryquickly,firstpopularizedinthe1950sintheUnitedStates.Whileanymealwithlowpreparationtimecanbeconsideredfastfood,typicallythetermreferstofoodsoldinarestaurantorstorewithpreheatedorprecookedingredients,andservedtothecustomerinapackagedformfortake-out/take-away.InAncientRomecitieshadstreetstandsthatsoldbread,sausagesandwine.Theculturestartedessentiallyasanurbanphenomenontomeettheneedsofbusypeople.•AsautomobilesbecamepopularandmoreaffordablefollowingWorldWarI,drive-inrestaurantswereintroduced.TheAmericancompanyWhiteCastle,foundedbyBillyIngramandWalterAndersoninWichita,Kansasin1921,isgenerallycreditedwithopeningthesecondfastfoodoutletandfirsthamburgerchain,sellinghamburgersforfivecentseach.WalterAndersonhadbuiltthefirstWhiteCastlerestaurantinWichitain1916,introducingthelimitedmenu,high-volume,low-cost,high-speedhamburgerrestaurant.Amongitsinnovations,thecompanyallowedcustomerstoseethefoodbeingprepared.WhiteCastlewassuccessfulfromitsinceptionandspawnednumerouscompetitors.•Franchisingwasintroducedin1921byA&WRootBeer,whichfranchiseditsdistinctivesyrup.HowardJohnson'sfirstfranchisedtherestaurantconceptinthemid-1930s,formallystandardizingmenus,signageandadvertising.•Curbservicewasintroducedinthelate1920sandwasmobilizedinthe1940swhencarhopsstrappedonrollerskates.Nowadays,McDonald'sbrandaroundtheworldhavebeenknownIn1948,AmericansRichardandMaurice.Macdonaldcouples,inSanBernardinoroadlocatedinthestateofCaliforniaopenedthefirstMcDonald'srestaurant.Startedasadrive-inrestaurantintheU.S.,ithasitsoutletsspreadacrossallthecontinents.ThefoundingfatherswereDickandMacMcDonalds.Itsellsfooditemsrangingfromhamburgers,milk,coffee,softdrinks,Frenchfriesandmilkshakes.ItispopularlyknownasKFCthroughouttheworld.ItwasfoundedbyHarlandSandersin1930asasingleoutlet.Todayithasworldwidepresence.KFCisbetterknownforitsfriedchickenanditboastsofarecipethatisveryconfidential.PizzaHutwasfoundedin1958bybrothersDanandFrankCarneyintheirhometownofWichita,Kansas•TheUnitedStateshasthelargestfastfoodindustryintheworld,andAmericanfastfoodrestaurantsarelocatedinover100countries.Approximately4.1millionU.S.workersareemployedintheareasoffoodpreparationandfoodservicing,includingfastfoodintheUSA.WorriesofanobesityepidemicanditsrelatedillnesseshaveinspiredmanylocalgovernmentofficialsintheUnitedSatestoproposetolimitorregulatefast-foodrestaurants.However,someareasaremoreaffectedthanothers.InLosAngelesCounty,forexample,about45%oftherestaurantsinSouthCentralLosAngelesarefast-foodchainsorrestaurantswithminimalseating.Bycomparison,only16%ofthoseontheWestsidearesuchrestaurants.Howmuchdoyouknowaboutthemenuofthefastfoodrestaurant?Hamburginthebreadcanmeetthechildrenofstaplefoodneeds,toensurethehealthydevelopmentofbonesandbraingrowth,chickenareabletoprovidesufficientheat.Ahomemadeburger,payattentiontoincreasevegetablecontent,reducetheproportionofmeat,inordertoincreasevitaminsupplement,canalsobesubstitutedfortheoilchickenwasslightlylowercontentofeggsorham.differentstylesofpizzaalongwithsidedishesincludingsalad,pasta,buffalowings,breadsticks,garlicbreadanddesserts.FRENCHFRIESFRIEDCHICKENsundaepieMilkshakeSoftdrinksObesityRiskBeshortofnutritionDecreasetheimmuneabilityDulltaste•fast-foodconsumptionhasbeenshowntoincreasecalorieintake,promoteweightgain,andelevateriskfordiabetes.TheCentersforDiseaseControlandPreventionrankedobesityasthenumberonehealththreatforAmericansin2004.ItisthesecondleadingcauseofpreventabledeathintheUnitedSatesandresultsin400,000deathseachyear.About60millionAmericanadultsareclassifiedasbeingobesewithanother127millionbeingoverweight.Healthissuesassociatedwithobesitycauseseconomicdespairregardinghealthcare.Accordingtoa2003studyconductedbyRTIInternationalinNorthCaroline,thecostofhealthcareinAmericaissaidtoincreaseby$93billionayear,mainlyfromType2diabetesandheartdisease,bothassociatedwithobesity.