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Vegetable:蔬菜Bittergourd:苦瓜Lettuce:生菜CabbageGreen:椰绿菜Broccoli:西兰花Coriander:香菜Cauliflower:花菜LettuceButter:黄油生菜Watercress:西洋菜LettuceRomaine:长叶生菜ChoySum:菜心Taro:芋头Mushroom:蘑菇Squash:茭瓜Carrot:胡萝卜Yam:山药Turnip:白萝卜Chestnut:栗子Radish:小白萝卜Watercaltrop:菱角Asparagus:芦笋Cherryapple:海棠Bambooshoot:竹笋Crabapple:山楂Celery:西芹Lotusseed:莲子Spinach:菠菜Sugarcane:甘蔗Cucumber:黄瓜Caneshoot:茭白Eggplant:茄子WaterChestnut:马蹄Pumpkin:南瓜Lotusroot:莲藕Potato:土豆香料类GreenBean:绿豆角Herbs:香草Greenpea:青豆Parsley:芫茜Beanssprouts:豆芽LemonGrass:柠檬草Beancurd:豆腐Tarragon:龙蒿叶Chilli:红辣椒Basil:紫苏Greenpepper:青椒Thyme:百里香Ginger:姜Horseradish:辣根Garlic:蒜Rosemary:迷迭香Leek:蒜苗Sage:鼠尾草SpringOnion:葱Oregano:阿里跟努Chive:韭菜Savory:香薄荷Shallot:葱头Anise:大茴香Onion:洋葱Turmeric:黄姜粉Artichoke:朝鲜蓟Mint:薄荷WaterSpinach:空心菜StarAnise:八角EnokiMushroom:金针菇Tamarind:罗望子GreenKale:芥兰Cumin:孜然BeetRoot:甜菜根Caper:水瓜榴SweetCorn:玉米Cinnamon:肉桂BabyCorn:小玉米FiveSpicePower:五香粉Cabbage:卷心菜Nutmeg:肉豆蔻ChineseCabbage:大白菜Poppyseed:罂粟籽Fungus:木耳Saffron:藏红花粉Scallion:大葱Cardamom:砂仁BabyMarrow:小蟹瓜Anise:大料Bayleaf:香叶Pomelo:柚子Carawayseeds:茴香籽Pistachio:开心果Corianderseed:香菜籽Cashewnut:腰果Cloves:丁香Hazelnut:榛果Cardamonblack:黑豆蔻Avocado:牛油果Cardamongreen:绿豆蔻Mango:芒果Curryleaf:咖喱叶Olive:橄榄Cayennepepper:混合粉DragonFruit:火龙果Chillipowder:辣椒粉Papaya:木瓜Dill:刁草Durian:榴莲Fennelseeds:小茴香籽Rambutan:红毛丹Juniperberries:杜松子Cumquat:小金桔Masala(garam):印度咖喱粉Pomegranate:石榴Marjoram:马祖林Loquat:枇杷Mixedherbs:混合香草Mangosteen:山竹Mustardseeds:芥末籽Guava:番石榴Paprika(hot):辣红粉Carambola:杨桃Paprika(sweet):甜红粉Pineapple:菠萝Parsley(dried):干香菜Passionfruit:日本瓜Pepperwhite:白胡椒Longan:龙眼Peppercornsblack:黑胡椒Kiwifruit:猕猴桃Peppercornsgreen:绿胡椒Dates:枣Sesameseeds:芝麻Lychee:荔枝Sichuanpepper:花椒Jackfruit:木菠萝Lime:青柠Grape(red):红葡萄Grape(green):绿葡萄水果类Grape(black):紫葡萄Apple:苹果Grapefruit:西柚Pear:梨Melongolden:黄金瓜Plum:李子Melonhoney:甜瓜Lemon:柠檬Melonogen:奥根蜜瓜Banana:香蕉Peach:桃鱼类（fish）Strawberry:草莓Snapper:鲷鱼Cherry:樱桃Mackerel:马鲛鱼Grape:葡萄Seer:马加鱼Figs:无花果Seabream:加吉鱼Kiwi:奇异果Herring:青鱼Watermelon:西瓜Trout:鳟鱼Honeydewmelon:哈密瓜Persimmon:柿子Seafood/fish:海鲜Orange:橙子Mussel:青口Mandarinorange:桔子Codfiah:鳕鱼Tangerine:柑橘Pike:梭子鱼Carp:鲤鱼Perch:彩虹鱼Eel:鳝鱼Sole:板鱼Snail:蜗牛Squid:鱿鱼Scallop:带子Frog:青蛙Grouper:石斑鱼Jellyfish:海蛰Perch:鲈鱼Yellowcroaker:黄鱼SeaBass:黑鲈Grassfish:草鱼Tunafish:吞拿鱼Longtailanchovy:凤尾鱼Halibut:比目鱼Silvercarp:鲫鱼Sardine:沙丁鱼Hairtailfish:带鱼Solefish:左口鱼Turtle:甲鱼Caviar:鱼子酱Shark:鲨鱼Abalone:鲍鱼Mandarinfish:桂花鱼Shark’sfin:鱼翅Cockle:蛤蜊Lobster:龙虾Periwinkle:海螺Sashimi:生鱼片Salmon:三文鱼肉类（meat）Shrimp:虾仁Mutton:羊肉Clam:文蛤Chicken:鸡肉Prawn:虾Duck:鸭肉Oyster:生蚝Gooseliver:鹅肝酱Jerryfish:蛰皮ChickenBreast:鸡胸Crabgreen:青蟹Chickenleg:鸡腿Crabflower:花蟹Chickenwing:鸡翅Crabsoftshell:羔蟹Turkey:火鸡Crabmeat:肉蟹Pork:猪肉Crayfish:小龙虾Kidney:腰子Conch:海螺Beef:牛肉Cockles:蚧蛤Porkknuckle:咸猪手Langoustine:挪威龙虾Porkloin:猪柳Limpet:帽贝PorkHoof:猪蹄Scallop:扇贝Real:小牛肉Scallopqueen:大扇贝Lambchop:羊排Prawn(tiger):虎虾Sausage:香肠Prawn(king):明虾Ham:火腿Scampi:螯虾Bacon:烟肉Seawhelk:油螺Rabbit:兔子Anchovies:银鱼Pigeon:鸽子Blackfish:黑鱼Venison:鹿肉Mackeral:鲭鱼OX-Tongue:牛舌Pomfret:乌鲳OX-Tail:牛尾RedSnapper:红鳟鱼（淡水）Quailegg:鹌鹑蛋Rainbowtrout:虹鳟Hen:母鸡Seabream:海鳊Cock:公鸡Driedfluffymeat:肉松Monosodiumglutamate:味精Porktripe:猪肚Oliveoil:橄榄油PorkIntestine:猪大肠Brownsugar:黄糖Springchicken:春鸡Whitesugar:白糖Pheasant:野鸡Dietsugar:健怡糖Tenderloin:里脊Milk:牛奶Sirloin:外脊西冷Plamsugar:椰糖Fillet:嫩的纯肉Carnationcream:三花淡奶Brisket:牛胸肉Worcestershiresauce:李派林汁Topside:后腿内侧Peanutbutter:花生酱Silverside:后腿外侧Tartarsauce:蛋黄沙司T-bone:T形肉排Gravysauce:肉汁Rump:后臀肉Blackpeppersauce:黑椒汁Steak:肉排Mushroomsauce:蘑菇汁Offal:杂碎Onionsauce:洋葱汁Liver:肝Redwinesauce:红酒汁Kindney:腰SourCream:酸奶油Heart:心MintSauce:薄荷汁Sweetbreads:牛仔核（牛胸腺）Horseradish:辣根汁Spareribs:排骨Oystersauce:耗油汁Chickenthigh:鸡腿上段Chillisauce:辣椒汁Saddle:后背肉Whippedcream:泡沫奶油Cutlets:骨头干净加工过的肉排Butter:黄油Chops:带骨没加工的肉排Margarine:人造黄油Boar:野猪Jam:果酱Capon:腌鸡Preserve:果酱Marmalade:橘子酱土豆类（potato）LemonButterSauce:柠檬黄油汁Hashbrownpotato:土豆饼Honey:蜂蜜Mashedpotato:土豆泥Bolognesesauce:肉酱汁Bakedpotato:烤土豆Tomatosauce:番茄汁(单一基本汁)Croquettepotato:炸薯茸条NeapolitanSauce:番茄汁(多种料的汁酱)Gratinpotato:焗芝士土豆Carbonara:奶油蛋黄汁Baconsauce:腌肉汁调味品（condiments）Tunasauce:金枪鱼汁Tabasco:辣椒水Marinara:奶油海鲜汁Mustard:芥末Beefstock:牛骨汤Ketchup:番茄酱Fishstock:鱼骨汤Mayonnaise:蛋黄酱Chickenstock:鸡汤MaggiSauce:美极鲜酱油Vegetablestock:蔬菜汤Soyasauce:酱油Brownstock:黄汤底Vinegar:醋Demiglace:黄汁Redwinevinegar:红酒醋Capersauce:水瓜榴汁Salt:盐Chivesauce:小葱汁Creamsauce:奶油汁Tender:嫩的Bechamelsauce:白汁Fat:肥的Hollandaisesauce:荷兰汁Greasy:油腻的Orangesauce:桔子汁Lean:瘦的Whitewinesauce:白酒汁Rich:醇厚的Applesauce:苹果汁Lightly:清淡的Currysauce:咖喱汁Spicy:辣的Gravy:烧汁Sour:酸的Anchovysauce:银鱼汁Sweet:甜的Chickenveloute:鸡少司（浓）Salty:咸的Fishveloute:鱼少司（浓）Raw:生的Avocadosauce:鳄梨汁Rare:二分熟Honeygingersauce:法香菜汁Mediumrare:三四分熟Greensauce:绿汁Spicy:鱼香YakitoriSauce:日本酱汁Medium:半熟Chivemustardsauce:小葱芥末汁Mediumwell:七八成熟Cranberrysauce:圣诞汁Well-done:全熟Sherrysauce:雪梨汁Over-done:做的很老Crispy:脆的烹饪（cookery）Steamed:蒸切割方式（cuttingmethod）Boiled:煮Sliced:切片Scrambled:炒蛋Diced:切丁Fried:油炸的Shredded:切丝Deep-fried:炸Boneless:去骨的Barbecueed:烧烤Minced:切碎的Grilled:扒Stewed:炖面包类（bakery）Smoked:烟熏Whitetoast:吐司Pan-fried:煎Wholewheattoast:全麦吐司Sauteed:炒Muffin:小松饼Baked:烘烤Softroll:软包Stuffed:填充Hardroll:硬包Roast:烤Doughnut:甜麦圈Salted:盐腌的Frenchbread:法包Mixed:混合的Ryebread:裸麦包Assorted:什锦的Braised:烩/炖/焖蛋糕类（cake）Fivespic