番茄皮中番茄红素的提取及性质研究

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新疆农业大学硕士学位论文番茄皮中番茄红素的提取及性质研究姓名:张晓敏申请学位级别:硕士专业:食品科学指导教师:冯作山20060601番茄皮中番茄红素的提取及性质研究作者:张晓敏学位授予单位:新疆农业大学参考文献(126条)1.孙庆杰.丁霄霖番茄红素的保健作用与开发[期刊论文]-食品与发酵工业1997(4)2.李琳.吴永娴.曾凡坤番茄红素的研究进展[期刊论文]-食品科学2000(5)3.陈伟.丁霄霖番茄红素化学和生物学特性[期刊论文]-粮食与油脂2002(7)4.孙庆杰.丁霄霖番茄红素稳定性的初步研究[期刊论文]-食品与发酵工业1998(2)5.王宝东.李垚.王艳波.付晶番茄红素的研究进展[期刊论文]-饲料博览2005(12)6.李京.惠伯棣.裴凌鹏番茄红素-被关注的功能因子[期刊论文]-食品科学2005(8)7.徐伟番茄红素对人体健康的潜在作用[期刊论文]-国外医学(卫生学分册)1998(2)8.冀智勇.吴荣书.刘智梅番茄红素的保健作用及生产工艺的研究进展[期刊论文]-中国调味品2005(10)9.范永仙.汪钊番茄红素的生产工艺研究进展[期刊论文]-食品科技2002(3)10.张卫强.邓宇微波辐射萃取番茄红素的研究[期刊论文]-食品工业科技2002(5)11.李巧玲微波萃取技术在天然食用色素提取上的应用[期刊论文]-食品科技2003(10)12.胡晓波.温辉梁.许全.刘崇波番茄红素含量测定[期刊论文]-食品科学2005(9)13.姜雨番茄中番茄红素提取及稳定性研究[学位论文]硕士200414.梁智慧番茄皮渣中番茄红素的提取及其稳定性的研究[学位论文]硕士200415.李芳番茄红素的提取技术及稳定性研究200316.祝曙华.胡晓静.李远志.段翰英.黄苇番茄红素的性质及提取方法[期刊论文]-农牧产品开发2001(5)17.张连富.丁霄霖番茄红素及其生产应用研究1999(06)18.凌关庭.王亦芸.唐述潮食品添加剂手册199919.GB/T14215-1993.番茄酱中番茄红素的测定方法(补充件)20.汪茂田.谢培山.王忠东天然有机化合物提取分离与结构鉴定200421.马自超.庞业玲天然食用色素化学及生产工艺学199322.SchierleJ.BretzelWContentandisomericratiooflycopeneinfoodandhumanbloodplasma199723.StahlWSiesUptakeoflycopeneanditsgeometricalisomersisgreaterfromheat-processedthanfromunprocessedtomatojuiceinhumans199224.StahlW.SiesHLycopene:Abiologicallyimportantcarotenoidforhuman?199625.NguyenML.SchwartzLycopenestabilityduringfoodprocessing199826.NguyenML.SchwartzLyopene:Chemicalandbiologicalproperties1999(02)27.AgarwalAShenLycopenecontentoftomatoproducts:itsstabilitybioavailabilityandinvivoantioxidantproperties200128.JosephSchierleContentandIsometicratiooflycopeneinfoodandhumanbloodplasma1997(03)29.马柏林.梁淑芳食用调和油中番茄红素的稳定性研究[期刊论文]-中国油脂2000(6)30.MTLee.BHChenStabilityoflycopeneduringheatingandilluminationinamodelsystem200231.AnaLuciaDos.AnjosFerreira.KyungJinYeumEnzymaticandoxidativemetabolitiesoflycopene2003(09)32.KorytkoPeterJ.RodvoldKeithA.CrowellJamesAPharmacokineticsandtissuedistributionoforallyadministeredlycopeneinmaledogs2003(09)33.SharmaSKLycopeneintomatoesandtomatoespulpfractions1996(02)34.BenShaulY.NaftaliYThedevelopmentandultrastructureoflycopenebodiesinchromoplastsoflycopersicumesculentum196935.廖彩霞.闫春兰.黄聪番茄红素的生理学功能研究现状[期刊论文]-海峡药学2004(3)36.韩美清.赵致番茄红素研究进展及应用前景[期刊论文]-山地农业生物学报2003(5)37.熊正英.刘军番茄红素的生物学功能及其与运动能力的关系[期刊论文]-山东体育学院学报2003(2)38.SteinmetzKA.PotterVegetablesfruitandcancerprevention:Areview199639.文刚.胡光.李新番茄酱制取结晶番茄红素及番茄红素油树脂的方法200140.BombardelliE.SeghizziR.MorazzoniPAProcessfortheextractionoflycopeneandextractscontainingit199841.DubodelNP查看详情1995(01)42.孙庆杰.丁霄霖超临界CO2萃取番茄红素的初步研究[期刊论文]-食品与发酵工业1998(1)43.安本光政查看详情199544.D哈提尔.Y拉维稳定的番茄红素浓缩物及制备方法199845.GomezPrietoMS.CajaMM.HerraizMSupercriticalfluidextractionofall-trans-lycopenefromtomato200346.EAlissandrakis.DDaferera.PATarantilisUltrasound-assistedextractionofvolatilecompoundsfromcitrusflowersandcitrushoney200347.MSalisova.SToma.TJMasonComparisonofconventionalandultrasonicallyassistedextractionsofpharmaceuticallyactivecompoundsfromSalviaofficinalis199748.MirceaVinatoruAnoverviewoftheultrasonicallyassistedextractionofbioactiveprinciplesfromherbs200149.WeiY.ZhangT.XuG.ItoYApplicationofanalyticalandpreparativehigh-speedcounter-currentchromatographyforseparationoflycopenefromcrudeextractoftomatopaste2001(1-2)50.GavrilovASIndustrialproductionofamicrobiologicalmethod1996(05)51.MinuraYProductionoflycopenebythefoodyeastcandidautillsthatdoesnotnaturallysynthesizecarotenoid1998(2-3)52.王岁楼.张平之β-胡萝卜素的生物合成与发酵促进剂[期刊论文]-生物学杂志2000(3)53.WayneWFish.PenelopePerkinsVeazie.JulieKCollinsAQuantitativeAssayforLycopeneThatUtilizesReducedVolumesofOrganicSolvents200254.李伟.丁霄霖液固吸附色谱法分离番茄红素异构体[期刊论文]-食品科学2003(2)55.刘玉梅.刘奎钫.刘罡番茄红素油树脂中番茄红素的分析方法的研究[期刊论文]-食品工业科技2004(12)56.张连富.丁霄霖番茄红素简便测定方法的建立[期刊论文]-食品与发酵工业2001(3)57.Teodorhodisan.CarmenSoxaciuCarotenoidcompositionofRosaCaninafruitsdeterminedbythin-layerChromatography199758.TeeESTheanalysisofcarotenoidsandretinoids:areview199159.RodriguezAmayaDB.TayaresCAAssessmentofprovitaminAdeterminationbyopencolumnchromatography/visibleabsorptionspectrophotometry198860.FishWW.PerkinsVeazieP.CollinsJKAquantitativeassayforlycopenethatutilizesreducedvolumesoforganicsolvents200261.DavisAR.FishWW.PerkinsVeaziePArapidhexanefreemethodforanalyzinglycopenecontentinwatermelon200362.ThomasJB.DuewerDL.KlineMC.SharplessKEThestabilityofretinolR-tocopheroltrans-lycopeneandtrans-caroteneinliquid-frozenandlyophilizedserum199863.BoileauAC.MerchenNR.WassonKCis-lycopeneismorebioavailablethantrans-lycopeneinvitroandinvivoinlymph-cannulatedferrets199964.HartDJ.ScottKJDevelopmentandevaluationofanHPLCmethodfortheanalysisofcarotenoidsinfoodsandthemeasurementofthecarotenoidcontentofvegetablesandfruitscommonlyconsumedintheUK199565.BureauJ.BushwayRJHPLCdeterminationofcarotenoidsinfruitsandvegetablesintheUnitedStates198666.EmenhiserC.SanderLC.SchwartzSJCapabilityofapolymericC30stationaryphasetoresolvecis-transcarotenoidsinreversedphaseliquidchromatography199567.CurtEnaeehiser.NadaSimunovitSeparationofGeometricalCarotenoidIsmersinBiologicalExtractsUsingaPolymericC30ColumninReversed-phaseLiquidChromatography199668.OFroescheis.SMoalli.HLiechtiDeterminationoflycopeneintissuesandplasmaofratsbyn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