麻婆豆腐ppt

speaker----------ShenJiao,GeLiangdesigner--------ZhangQian,ZhengXiaoxiaoeditor-----ChenLianyuchecker--------JiaoLulu,ZhangLuoxueMapoTofuMapoTofugotpopularwhenapock-markedwomanwholivedneartheWanfuBridgeopenedandranarestaurantthere,circathe19thcentury.Sheservedmanykindsofbeancurddishesandoneofthemwasthemostgreatful,whosefamespreadtothewholeofChina.TodaythisdishisknownbyitsChinesenameofMapoTofu.pock-marked:麻子circa:大约curd:凝乳；凝乳状物Anotherpossibleexplanationstemsfromanalternatedefinitionof麻meaningnumb:theSichuanpeppercornsusedinthedishcanslightlynumbthediner'smouth.numb:麻木的；发愣的peppercorn:胡椒themainmaterialstofu(豆腐)pepper（胡椒）shallot(葱）salt(盐）sauce（酱油）cayenne(辣椒）garlicsprouts(蒜苗)Thefirststep·Puttheoilintothehotpan.TheSecondstep•Addthepepper（胡椒）Salt(盐）andcayenneintothehotoil.Thenstirtogether.Thethirdstep•Pourthetofuintotheoilpan,poursomewaterintotheburningtofuthenwaitfor3minutes.Thefourthstep•Addshallot,garlicsproutsandsauceintothepan.Thelaststep•Addsomestarchtothickenthedish.starch:淀粉thicken:变浓；变厚Completed!!!•Putthedishintothebowl.Itissodelicious!!!ThetasteoftheparticulardishisoftendescribedbycooksusingsevenspecificChineseadjectives:麻(numbing),辣(spicyhot),烫(hottemperature),鲜(fresh),嫩(tenderandsoft),香(aromatic),酥(flaky).