饮食习俗对中国人性格的影响

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TheinfluenceofculinarycustomsonChinesepeopleAuthor:DengHaipengOutlineThecharacteristicsofChineseculinarycustoms1Chopsticksandyin-yang2Roundtableandharmony3Differentplace/differentcuisine/differentpeople4ThecharacteristicsofChineseculinarycustomsA.UsingchopsticksB.RoundtableC.DistinguishingcookingmethodD.FestivalfoodChopsticksandyin-yangCooperationoftwochopsticksYin-yangandchopsticksTheinfluenceonChinesepeopleRoundtableandharmonyCircleinChinese“圆满”ThemeaningofharmonyTheinfluenceonChinesepeopleDifferentplace/differentcuisine/differentpeopleSichuanShandongZhejiangAnhuiFeatureofcuisineFeatureofpeopleAcid,hemp,spicyBelligerent,loudlyBigbowlandsaltystraightforwardMellowtaste,originalhardworking,honestLight,exquisiteTender,delicate

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